If you’ve got plenty of ham leftover from Easter or a big family dinner, you’ll love the simplicity of this easy pasta carbonara recipe. Pasta noodles are cooked al dente, then combined with ham, onion, and peas. Those yummy, hot ingredients are tossed with an egg-based Parmesan sauce that cooks […]
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How to Roast Jalapeno Peppers
Roasted jalapeno peppers add an extra depth of flavor to any dish. But most people are hesitant to give pepper roasting a try. But roasting peppers is super easy! It’s even easier than making a pot of spaghetti! And to top it all off, you can roast your own jalapeno […]
Brown Sugar Glazed Ham with Cloves
Whether it’s Easter dinner or another special family gathering, this brown sugar glazed ham with cloves will be enjoyed by all! A smoky ham is pierced with whole cloves in a diamond pattern, then baked in the oven. The brown sugar glaze is the secret touch that compliments the savory […]
Dining at The Melting Pot
Dining at The Melting Pot is more than just enjoying a delicious meal. It’s an interactive fondue experience that encourages diners to enjoy conversation over a mouthwatering assortment of foods. This chic, contemporary restaurant presents an array of artisanal cheese, savory main dish, and rich chocolate fondues that delight the […]
The Leprechauns’ Secret Recipe: Lucky Popcorn
The luck of the Irish will be with you when you munch on this delicious St. Patrick’s Day snack! Fluffy bites of popcorn, salty roasted peanuts, and green M&Ms are coated with white chocolate in a quick recipe that is ready in a jiffy! There’s a secret ingredient to this […]
Our Classic Irish Soda Bread
This classic Irish soda bread is a must-have on St. Patrick’s Day or at any dinner celebrating Irish heritage. The golden, crunchy crust and pillowy soft inside compliment the stronger flavors of a traditional Irish feast. Simple and always delicious, this quick bread consists of just a few ingredients and […]
Who’s Ready to DINE?
Everyone needs a night off from cooking. That’s why Chicken Soup with Dumplings is proud to introduce a new blog category, “Dine!” The “Dine” section of the blog is devoted to food that YOU didn’t cook! Restaurant reviews will be the name of the game, with real photos and honest […]
Easy Beer Braised Corned Beef
Celebrate St. Patrick’s Day with a corned beef dinner that will be the envy of every leprechaun in Ireland! Juicy corned beef is braised “low and slow” over five hours in a bath of beer and Irish whiskey. This mouthwatering adaptation of classic corned beef and cabbage will have you […]
Make Your Own Cauliflower Rice
If you haven’t tried cauliflower rice, you’re missing out on a unique new way to serve a favorite vegetable! Cauliflower rice is popular with those living a paleo, keto, or low-carb lifestyle. But this grain-free alternative to rice is finding its way to menus everywhere, giving diners more choices when […]
4 Ingredient Slow Cooker Pot Roast
This tender, 4 ingredient slow cooker pot roast is delightfully easy, yet it turns out perfect every time! A hearty cut of meat is slowly braised in beef broth and onions, creating plenty of juices for a batch of mouthwatering gravy. It’s perfect for beginners or anyone who doesn’t want […]